green pea soup

green pea soup



Ingredients



100g onion
428g peas
40ml vegetable oil
45g self raising flour
190ml whole milk
salt & pepper to taste

Method



Fry the chopped onions in the oil, blend in the flour when they have softened.

Gradually add the milk and 500ml stock mixing all the time to form a smooth paste, then a smooth liquid.

Then add the peas and blitz in a food processor, liquidizer or with a stick blender.