coconut rice pudding

coconut rice pudding



Ingredients



200g rice
70g sugar
2 heaped teaspoons garam masala
60g creamed coconut
65g raisins
enough water to bring it together like a sloppy rice pudding

Method



Cook rice as per packet instructions, then add an extra half pint of water and all the other ingredients and cook for a further 10-20 minutes until the grains of rice have become incredibly soft and lost their shape. Add more water until the consistency is like a sloppy rice pudding

Makes 8 servings. Make this once in the month, if following planner 2.

nutritional information



This recipe contains per meal (including side dishes):
(K)calories- 135
protein (g)- 2
fat (g)-4
sat fat (g)- 2.73
carb (g)- 24
5 a day portions- 0.5
fibre (g)- 0
salt (g)- 0
calcium (mg)- 7
iron (mg)- 0